Mandarina Bavaria: bred at the Hop Research Institute in Hüll, Mandarina Bavaria displays pleasant fruitiness in finished beers.
Aroma: specific aroma descriptors include fruity and citrus, specifically distinct tangerine and citrus flavors.
Style Guide: Belgian Ale, French Ale.
Substitutes: Columbus, Nugget, Cascade.
- Alpha Acid: 7 -10%,
- Beta Acid: 5 – 6,5%,
- Co-Humulone: 31 – 35%,
- Total Oil: 2,1 – 2,3 ml/100 g,
- Myrcene Oil: 70 - 72%,
- Caryophyllene Oil: 1 - 5%,
- Humulene Oil: 5 - 15%,
- Farnesene Oil: < 1%.
Hops are packed by producers in hermetic bags which preserv aroma and bitterness of hops for at least 3 years from packaking date. "Best before" date is indicated on each bag.
The exact alpha acid content is indicated on every package.
Storage conditions: cold, dry place - not higher than 1°C.
Net. weight: 5 kg.