Marynka: dual purpose variety, popular due to its bittering and aroma characteristics. Wide used by Polish breweries.
Aroma: hoppy, pleasant.
Style Guide: Pilsner, Lager, Baltic Porter.
Substitutes: Tettnang, Strisselspalter.
The exact alpha acid content is indicated on every package.
- Alpha Acid: 5 - 11%,
- Beta Acid: 10 - 13%.
Hops are packed by producers in hermetic bags which preserv aroma and bitterness of hops for at least 3 years from packaking date. "Best before" date is indicated on each bag.
Storage conditions: cold, dry place - not higher than 5°C.
Net. weight: 5 kg.